A La
Carte
Our menu is designed to be shared
by the whole table; each
dish is served when it’s ready.
Everything on this menu is
100% Vegan & Plant Based
SNACKS
Smaller dishes perfect to eat alongside a couple of
drinks before you start your meal
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Smoked almonds £4.5
Wasabi Peas £4.5
Nocellara Olives £6
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Pickles and Preserves £6
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Baked Camembert £17
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SHARING PLATES
We recommend 3 - 4 dishes per person & ordering to share. Please note: dishes will be served as and when they are ready.
Battered brussels £8
Wild mushroom meatloaf £9.5
Winter green veloute £8.5
Sweet & spicy £8
Winter squash carpaccio £8
Charred pear salad £7
Loaded festive flatbreads £9
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Vanilla & parsnip risotto £8.5
Aubergine & gochujang £8
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Heritage maple carrots £7.5
No.twelve roasties £7.5
DESSERTS
Spiced Pear £8.5
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Chocolate & Bramble £8
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Seasonal Sorbet £4.5
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LUNCH OFFER
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(Served 12-4pm Thursday - Saturday)
Sharing for two
Choose two snacks, four tasting plates for £35
Download the full menus here for more information on each dish - this also includes our allergen menus
Please notify the restaurant of all allergies when booking a table.
We try to be as accommodating as possible with allergies but unfortunately we cannot offer a Soy free or Sesame free menu
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